About Us
Maison Malake is a Moroccan cooperative specializing in gluten-free food production, and the promotion of local and plant-based products with high taste and nutritional values.
"At Maison Malake, we believe that health and pleasure are not mutually exclusive. We envision a world where consumers no longer have to choose between taste and health."
Our mission is simple: To offer our customers delicious and nutritious food products made from natural ingredients, Gluten-free, Preservative-free, and with no Added Sugar. We aim to reinvent nut spreads, transforming them into a daily companion that takes care of your well-being while delighting your taste buds.
Our Vision
We believe in the power of "Made in Morocco" and "Made in Africa." We envision a future where African products are recognized and consumed worldwide, embodying values that combine quality and respect for the environment for a better future.
Our Business Model
Our Business Model which consists in creating economic and social value, is based on three main pillars:
- Supply chain Control and selection of best varieties at the best prices;
- Continuous innovation and adherence to high-quality standards;
- Contribution to ecosystem preservation and development.